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Calabretta Cala Cala Rosso

A blend of multiple vintages of wine made from Nerello Mascalese and Nerello Cappuccio.

Mount Etna < Sicily < Italy

Ripe red berries, coffee and spice, slight funk and full elegance. 

"Cala Cala" means gulp gulp - surprisingly wonderful when lightly chilled!

14.5% ABV
Calabretta Cala Cala Rosso
$25.00

Stamnaki Assyrtiko

100% Assyrtiko

Peloponnese > Greece

Juicy + fruity

vibrant acidity

bright, fragrant, crushable, exciting
Stamnaki Assyrtiko
$22.00

Aviary Chardonnay California

100% Chardonnay

Napa Valley > California

all about making good Napa wine affordable

Rich / buttered popcorn / smooth / dry
Aviary Chardonnay California
$23.00

Lambert de Seyssel Petit Royal

From the local grapes Molette and Altesse, this Alpine bubbly is produced in the méthode traditionnelle and aged for two years on the lees. White flowers, dried fruit, wildflower honey, and a toasty, yeasty note give this a delightful aromatic richness and complexity.
Lambert de Seyssel Petit Royal
$27.00

Henri Perrusset Macon Villages

Henri Perrusset met Kermit Lynch accidentally due to a shortage of tables at a small hangout in Beaujolais. This chance encounter has lead to us being able to drink some of the best Chardonnay in Burgundy (conveniently located just moments away from the literal region of "Chardonnay" in France). This bottle is made for roasted vegetables, succulent chicken, and people who want to give Chardonnay a second chance.
Henri Perrusset Macon Villages
$24.50

Schreiner Weissburgunder (1 L)

Family owned for over 100 years and Certified Organic since 2012. Dry, light, and perfect for crushing with food.
Schreiner Weissburgunder (1 L)
$20.00

The Marigny + Molly Baz Drink This Wine An Everyday Anyway Cuvée

51% Pinot noir,, 36% Merlot rosé, 9%, Skin-fermented Sauvignon blanc, 4% Chardonnay

Oregon and Washington

Practicing organic

Andrew and Molly's witches' brew

Molly calls this “a joosy-juice as hell, jolly rancher as f—, taste the rainbow kind of joint with deep red berry flavor, in a playful light-touch kind of way. This is exactly the type of thing you want to be sippin’ on a hot summer’s eve, with a platter of cold cuts or a fresh-off-the-grill burga’.”
The Marigny + Molly Baz Drink This Wine An Everyday Anyway Cuvée
$25.00

Franz Gojer Vernatsch Alte Reben

100% Schiava

Alto Adige < Italy

Sustainable

light bodied, fresh cherries, roses, dry
Franz Gojer Vernatsch Alte Reben
$32.00

Vina Santurnia Crianza Tempranillo

This domaine is a five generation family property that was established in 1853. The oldest vineyard was planted in 1920 with the average vines being 30 - 40 years old. Practicing organic.
Vina Santurnia Crianza Tempranillo
$23.00

Parra Jimenez Gulp/Hablo Vamos Red Blend - 1 Liter

Mostly Tempranillo, followed by a blend of red and white grapes!

La-Mancha > Spain

organic, biodynamic, chillable

vibrant red berries, stone fruit and hints of fresh green herbs
Parra Jimenez Gulp/Hablo Vamos Red Blend - 1 Liter
$18.50

Albet i Noya Petit Albet Brut Reserva Rosé

60% Pinot Noir, 40% Garnatxa

Penedes > Spain

A co-ferment of biodynamic gapes

citrus, honeydew, dry finish, refreshing
Albet i Noya Petit Albet Brut Reserva Rosé
$22.50

Bicudo Vinho Verde

50% Loureiro, 40% Arinto, 10% Trajadura

Vinho Verde < Portugal

sustainable

lemon, green apple, pears, ocean spray, fizz
Bicudo Vinho Verde
$12.50

Furst Elbling - 1 Liter

From the uber-rare Elbling grape

Germany

1 liter ( 1000 ml )

this is a liter's worth of pale, dry, low-alcohol German white wine perfect for seafood.
Furst Elbling - 1 Liter
$20.00

Licence IV Le White - 1 liter

40% Chardonnay, 30% Sauvignon Blanc, 30% Grenache Blanc

Languedoc-Roussillon > France

organic, natural, lively

citrus, fresh minerality, salty ocean breeze
Licence IV Le White - 1 liter
$18.00

Adelante Malbec

Winemaker Ray Kaufman left California years ago for his Argentinian wine odyssey, and his Malbec is full of lush dark fruit, but with an added complexity of spice and minerality.
Adelante Malbec
$20.00

Stamnaki Agiorgitiko

Agiorgitiko (St. George in Greek) is a widely planted native Greek grape that produces juicy, ample red wines.

Aromas of fresh red fruits, plum and spice, with a light body. Smooth tannins which makes it a perfect option for all seasons.
Stamnaki Agiorgitiko
$21.00