Dos Minas Malbec

The Dos Minas Malbec is 100% Malbec from 15-year-old vines in Finca Rio Seco vineyards of Cafayate, Argentina near Salta in northern Argentina.  The grapes were harvested by hand  and then fermented in stainless steel. The aging for the wine takes place partially in stainless steel and partially in neutral oak.

Ampeleia Unlitro

Alicante Nero + Carignano + Mourvèdre + Sangiovese + Alicante Bouschet

Tuscany > Italy

organic

unoaked

1 Liter of wine

robust red fruits, super smooth, light tannins, classic italian!

The perfect wine to take to dinner

goes great with pizza!

Poe Ultraviolet Cabernet Sauvignon

100% Cabernet Sauvignon

Sonoma County < California

Brilliant, lively, fresh, dark blue fruit, earth and mineral, slight spice.

Martha Stoumen Post Flirtation Red

55% Zinfandel, 34% Pinot noir, 8% Carignan, 3% Petite Sirah

Mendocino County > California

savory, light, hibiscus, orange, clove & cinnamon

refined, romantic, and delicious

Coujan La Pinot Noir

Chateau Coujan is a fifth-generation family winery located in the Languedoc-Roussillon part of southern France. The Guy family has owned this winery since 1868, and Florence, the current owner is currently running the property. She has converted the winery to organic in 2008 and does her part to make sure there is a lot of biodiversity in the vineyard.

100% Pinot Noir

Clos Petit-Corbin Saint-Emilion Grand Cru Haut-Segottes

100% Merlot

Bordeaux > France

sustainable + women owned

fruit forward, light tannins, ready to drink now

Breton La Dilettante Vouvray Sparkling

100% Chenin Blanc

Vouvray < Loire < France

Certified Biodynamic & Organic

Bone dry, great vibrancy, champagne killer without the price tag

Woman winemaker

Breton Trinch! Cabernet Franc

100% Cab Franc

Loire < France

Certified organic and biodynamic younger vine chillable Cab Franc from Catherine Breton in the Loire. Aka everything that is coveted by us wine store employees.

Breton Grolleau VdP

Catherine Breton have handed the keys to the cellar inBourgueil to their daughter France and her husband. Certified Biodynamic, 50yr old vine, carbonic 100% Grolleau. Chill it and enjoy a little funk.

Gentle Folk Rainbow Juice

Pinot gris, Gewurztraminer, Sangiovese and Sauvignon Blanc

Adelaide Hills < Australia 

practicing organic, biodynamic

a bit of free run, a bit of skins, a bit of direct press and bingo....a super aromatic textural delight with zippy acidity ready to quench your summer thirst.

Poe Ultraviolet Zinfandel

100% Zinfandel

Mendocino County < California

Great bang for your buck for a rich, red berry fruit, sultry red.

Chemins de Bassac Les Champs Des Maures Cabernet Sauvignon

100% Cabernet Sauvignon

Puimisson < Languedoc < Southern France

Certified biodynamic and organic

Architects from Brazil who moved to the south of France to get away from it all

Unfined and unfiltered.

Herbs, dark red fruits, earth, subtle tannin

Kamara Retsina NV 500ml

50% Roditis, 50% Assyrtiko

Thessaloniki < Greece

Organic

Unfined, Unfiltered

Retsina is a famous traditional Greek wine enjoyed for at least 3000 years. The arch (in greek Kamara means arch) is the most famous meeting point in Thessaloniki. 

Small pieces of Aleppo Pine resin from the mountains of Evia island, added to the must during fermentation gives to the retsina its unique character and aroma.

Martha Stoumen Post Flirtation White

Roussanne, Marsanne, Muscat Blanc

Northern Coast California

natural, organic, women owned

Natural blend from Northern CA. Bright, aromatic, white flower, minerality, fun, super drinkable.

Pielihueso Naranjo

Torrontes / Sauvignon Blanc / Chardonnay

Valle de Uco > Mendoza > Argentina

Pielihueso is spanish for skin and bones

father daughter team

organic, natural, fermented in concrete tanks

tropical, jasmine, minerals, and deceptively complex

Pielihueso

Filipa Pato Dinamico Baga

100% Baga sourced partially from Filipa and William’s estate vineyards in Ois do Bairro, and partially from other growers in various villages in Bairrada, Portugal. Handpicked, fully destemmed, and fermented and raised entirely in tank with a very gentle extraction.