Toblar Pro Fondo Surlie Sparkling Glera

100% Glera

Friuli > Italy

natural, unfiltered prosecco like sparkling wine

green apples, biscuits, dry, refreshing, complex

Bonnamy Cremant de Loire Rose

100% Cabernet Franc

Loire Valley > France

made in the traditional method

strawberry, pepper, sunshine, dry

Brazilier Trad Brut

50% Chenin Blanc and 50% Pineau d'Aunis

Loire Valley > France 

Orchard fruit, dry, fresh, chalky, energizing bubbles

get the party started

Gratiot & Cie Almanch Brut Champagne

85% Pinot Meunier and 15% Chardonnay

Champagne < France

Certified Sustainable

Aged 3 Years

Crisp, refreshing acidity beneath the classic brioche and almond

Perle De Ma Mere La Perle Rose

100% Pinot Noir

Burgundy > France

cremant ( sparkling french wine made outside of Champagne )

Romantic date night wine

Intense and classy

bing cherries, strawberries, apricots

Field Recordings Dry Hop Monte Pet Nat

100% Chardonnay

Edna Valley > San Luis Obispo Coast > California

natural

kismet happens when sparkling wine and dry hops come together

Brazilier Trad Rose

100% Pineau d'Aunis

Loire Valley > France

organic

cremant-style rose

Fermented in steel tanks, and aged for 12months on its lees before disgorgement

Bright red fruits, white pepper, crisp, strong bubbles

Denny Bini Lambrusco Dell'Emilia

Pet-Nat Lambrusco. C'mon.

Cirelli Wines of Anarchy Sparkling White

100% Trebbiano

Abruzzo > Italy

Super fresh, and fun sparkling wine that will surprise your palate with citrus flavors, and some honey and almond on the finish. Made with grapes grown organically, native yeasts, spontaneous fermentation, and low sulfites

Bonnamy Cremant de Loire

85% Chenin Blanc, 14% Cabernet Franc, 1% Chardonnay

Loire Valley > France

made in the traditional method

small bubbles, apple, sea salt, dry

Perle De Ma Mere La Perle Brut White

80% Chardonnay + 20% Aligote.

Burgundy > Frace

A sparkling Cremant ( sparkling french wine outside of Champagne )

Aged on its lees for 16-18 months before disgorgement

fresh acidity + balanced saline

yellow orchard fruits, savory croissants, clean

A fun alternative to traditional Champagne

Tre Monti Doppio Frizzante Barbera

100% Barbera

Emilia-Romagna < Italy

Certified Organic

Fresh red fruits, sour cherry, wild strawberry, hint of pepper. Perfect with pizza, salumi plates, and mushroom dishes.

Alta Alella Capsigrany Cava

100% Pansa Rosada aka Xarello Vermell 

Penedes < Spain

natural, organic, no added SO2

baked apples, honey, dry

somewhere between pink and orange

for my all my bird lovers the natural wine project at Alta Alella is called Celler de les Aus (Cellar of the Birds) because of it's proximity to the Serralada de Marina Natural Park and all the amazing bird species that inhabit the vineyards. 

a pest to most winemakers, Alta Alella is the opposite, they're a bird sanctuary as much as they are a winery.

Capsigrany – La Sabina Bird Photo Tours

Degli Ultimi Ciacola Prosecco

100% Glera

Treviso > Veneto > Italy

organic

bright and fresh yellow plums, wild white flowers

Cirelli Wines of Anarchy Sparkling Rose

100% Montepulciano

Abruzzo > Italy

Native yeasts, spontaneous fermentation, and low-sulfites make this bottle one of the most exciting naturally sparkling wines of its kind.

cherry, pomegranate, strawberry, sun, dry

Elvio Tintero Moscato d'Asti

In 1900 a Frenchman named Pierre Tintero set out to Piedmont to find work. When he arrived he found a widow named Rosina Corsina, who he helped maintain her estate. A few years later and much in love the two were married and had two sons, who soon took over the estate.

100% Moscato make this fun, fizzy dessert wine.