Patrick Bottex Cueille Bugey Cerdon

A blend of 90% Gamay and 10% Poulsard from Bugey in eastern France. Pressed right after harvest, native yeast fermented, and bottled during fermentation to retain a light sparkle, sweetness, and low alcohol levels. Candied strawberrys and currants.

Anapea Saperavi Pet Nat

100% Saperavi

Kakheti < Georgia

women-owned

certified organic

their first pet-nat!

Boissieres La Quille de Rouge

100% Fer Servadou (Mansois)

Balsac < Marcillac AOC < France

organic + biodynamic

La Quille de Rouge = A bottle of red wine

black currant, blackberry, white pepper, dark and textured, yet silky smooth

L'Aumonier Touraine Rouge

100% Gamay

Touraine > Loire Valley > France

organic, biodynamic

fresh cherries, raspberries, violets

Reclamacion Orange Pet Nat

100% Gewurztraminer

David Salazar, grew up working Monterey County’s vineyards, founded Reclamación Wines — a Latino-owned Sonoma Valley winery making sustainable, small production wines.

300 Bottles produced

O Estranxeiro Ribiera Sacra Mencia

90% Mencía, 10% other indigenous red grapes

Ribeira Sacra < Galicia < Spain

practicing organic. no chemicals in the vineyards whatsoever

30% whole cluster

7th generation!

always reminds us of a French Syrah or Gamay

beautiful bursting brambly fruits, and tons of terroir and leathery fun

Nicolas Maillet Macon Villages

100% Chardonnay

Macon < Burgundy < France

Certified Organic, Practicing Biodynamic

4th Generation!

No oak. All zip no butter.

Bobinet Californie Blanc

Chenin Blanc with a splash of Pinot Gris

Saumur < Loire < France

the 1st edition of the Californie as a white wine!

organic, biodynamic, unfiltered

one of our favorite producers. Sebastian is an 8th generation winemaker. Emeline is a dancer and sommelier. Together they make beautiful music together.

fuzzy, minerally, zippy - A bottle for the table or the zinc countertop. It's the perfect wine for Summer in California

Simon Busser Savane Savagnin

Savagnin with maybe a splash of Chenin

Prayssac < Cahors < France

organic, biodynamic, unfiltered

Simon is a protegée of the great Olivier Cousin and an avid devotée to horse plowing. The influence of his mentor is clear in Simon's biodynamic rituals.

a great way to try Savagnin for a fraction of Jura's prices

This is way more acid driven like a chenin or sauv blanc - zippy, cloudy, and totally one of one

Adele Rouze Quincy

100% Sauvignon Blanc

Quincy < Loire < France

70+ year old vines

lutte raisonée

citrus, minerals, tropical, fresh

Adèle herself recommends it with truffled lentil soup, salmon tart or a mint and goat cheese omelet.

Loop de Loop Romeo Red

Pinot Noir, Cabernet Franc, Gamay Noir

Columbia Valley < Washington

women-owned

organic regenerative farming, dry farmed, unfined, unfiltered

partial carbonic

french style, glou-glou, wild berries, subtle greeness, stroll through the forest

Plaisance Penavayre Cosmopotes Rouge VdF

Cinsault, Grenache, Carignan, Mourvedre, Syrah, Négrette - coferment

Fronton > SW France

Aged 6 months in stainless steel tanks

Certified Organic, Practicing Biodynamic

Cherry, leather, zing, stems

Lapati Super Ravi Saperavi

100% Saperavi

Kakheti < Georgia

Carbonic 

Earthy, bright, easy, intellectually stimulating.

Evolucio Furmint

90% Furmint, 10% Hárslevelű

Tokaj < Hungary

practicing sustainable, biodynamic

Pear, apple and white flowers with bright and energetic apricot and white peach and acidity