Products

100% Pinot Noir

Willamette Valley > Oregon

Always Beajuolais inspired, the deluxe is basically semi-carbonic Pinot Noir masquerading as Gamay. Bright red fruit, minerality yet still kinda lush?

100% Tsolikouri

Samegrelo < Georgia

30% of the grapes see 4 months on the skins

Organic

Zaza and Keto make wine from just 4 hecatares of vines in Western Georgia

Picnic vibes. Drink it out of a mason jar. Floral, chamomile, honey, zippy underlying acid.

60% Grenache, 30% Syrah, 10% Cinsault

Costières de Nîmes < Rhone < France

Certified Organic

25 year old vines

Spicy, earthy, rocky, super affordable

100% Cabernet Franc

Saumur > Loire Valley > France

certified biodynamic, no sulfur added at any point

dark fruit, bramble, cherries, earth

Mezcal Legendario Domingo was founded in 2012 by Julian Saenger. Born and raised in Mexico, Julian has always had tremendous love and respect for the art of mezcal production, often finding ways to delve into production, marketing, brand launches and general support of the category throughout Mexico. When he finally found the opportunity to create a brand of his own through partnership with the Velasco family, he chose to center the brand design around a recurring feeling he experienced through his journey in mezcal: celebration.   

Fresh and citrus flavors with a hint of minerality, followed by a mild taste of smokiness and ripe Oaxacan fruits.

Mezcal Legendario Domingo was founded in 2012 by Julian Saenger. Born and raised in Mexico, Julian has always had tremendous love and respect for the art of mezcal production, often finding ways to delve into production, marketing, brand launches and general support of the category throughout Mexico. When he finally found the opportunity to create a brand of his own through partnership with the Velasco family, he chose to center the brand design around a recurring feeling he experienced through his journey in mezcal: celebration.   

Elegant woods such as cedar, green pepper, cloves and tobacco. On the palate green flavors, persistence, pleasant smoked note and balanced alcohols.

Gruner Veltliner, Welschriesling, Muller-Thurgau

Velké Bílovice < Moravia < Czech Republic

Certified organic

It's a liter of wine from the most coveted wine maker in the Czech Republic. Pineapple, lemons, blazing acidity. The crown jewel of any backyard barbecue.

Female winemaker Ruth de Andres founded this wine. Her goal is to make good, honest, inexpensive wines. This wine comes from 40 year old Tempranillo vines, is aged in concrete - creating a fresh and bright Tempranillo. Milenrama is a Spanish flower that is commonly found in Rioja.

Brothers Cyril and Fabien Boisard became passionate about winemaking at a young age, wandering their parents tiny vineyards.

This wine is all natural, biodynamic, and totally chillable. 55% Grolleau, 45% Cabernet Franc

Crushed raspberry, cranberry and wild berry flavors cavort with tantalizing savory and herby notes, making this a chillable option for your adventurous friends.

Cinsault, Carignan, Clairette, Terret, Grenache Blanc

Languedoc > France

organic, natural, co-ferment of red and white grapes

light and juicy red with a touch of funk and a lot of vibrance