Matias Riccitelli The Apple... Malbec

Deep purple with beautiful aromas of wild dark fruits, vanilla and chocolate. Silky tannins and a long finish. Aged 12 months in French oak barrels.

Matthieu Barret Petit Ours

100% Biodynamically farmed Syrah from the Northern Rhône Valley, aged 9 months in concrete tanks. Bright, floral style.

Maunoury Mon nom est Rouge

100% Cabernet Franc

Saumur > Loire Valley > France

certified biodynamic, no sulfur added at any point

dark fruit, bramble, cherries, earth

Meinklang Mulatschak Roter Red

This is the second generation family now running this farm. In addition to wine they also raise their own livestock, grains, produce and wild insecto colonies including bees! The pride of the farm is their herd of Angus cattle that are featured on their labels.

A bright and peppery blend of Zweigelt and St. Laurent. Great with a chill!

Meinklang Mulatschak White

This is the second generation family now running this farm. In addition to wine they also raise their own livestock, grains, produce and wild insecto colonies including bees! The pride of the farm is their herd of Angus cattle that are featured on their labels.

Biodynamic skin-contact blend from Austria. Citrusy, light, slightly effervescent, lively. The most drinkable. The skin contact wine that gets everyone addicted to skin contact wine!

Mersel Lebnani Abyad (1L)

Sauvignon Blanc (60%), Merwah (40%)

Qannboubine Valley < North Lebanon

150 year old indigenous Merwah vines!

bone dry, great acid, perfect sunny day picnic orange

Mersel Lebnani Ahmar

100% Cinsaut

Deir El Ahmar < Bekaa Valley < Lebanon

Organic, unfiltered, and no sulfur added.

Fun farmy, carbonic chillable red from Lebanon. 

Mersel Red Velvet

100% Cinsaut

Bekka Valley < Lebanon

Certified Organic

energy drink of a chilled red, vibrancy, raspberry fuzz, a feeling of spritz

Mezcal Legendario Domingo Espadin (200 ml)

Mezcal Legendario Domingo was founded in 2012 by Julian Saenger. Born and raised in Mexico, Julian has always had tremendous love and respect for the art of mezcal production, often finding ways to delve into production, marketing, brand launches and general support of the category throughout Mexico. When he finally found the opportunity to create a brand of his own through partnership with the Velasco family, he chose to center the brand design around a recurring feeling he experienced through his journey in mezcal: celebration.   

Fresh and citrus flavors with a hint of minerality, followed by a mild taste of smokiness and ripe Oaxacan fruits.

Mezcal Legendario Domingo Espadin (750 ml)

Mezcal Legendario Domingo was founded in 2012 by Julian Saenger. Born and raised in Mexico, Julian has always had tremendous love and respect for the art of mezcal production, often finding ways to delve into production, marketing, brand launches and general support of the category throughout Mexico. When he finally found the opportunity to create a brand of his own through partnership with the Velasco family, he chose to center the brand design around a recurring feeling he experienced through his journey in mezcal: celebration.   

Fresh and citrus flavors with a hint of minerality, followed by a mild taste of smokiness and ripe Oaxacan fruits.

Mezcal Legendario Domingo Guerrero

Mezcal Legendario Domingo was founded in 2012 by Julian Saenger. Born and raised in Mexico, Julian has always had tremendous love and respect for the art of mezcal production, often finding ways to delve into production, marketing, brand launches and general support of the category throughout Mexico. When he finally found the opportunity to create a brand of his own through partnership with the Velasco family, he chose to center the brand design around a recurring feeling he experienced through his journey in mezcal: celebration.   

Elegant woods such as cedar, green pepper, cloves and tobacco. On the palate green flavors, persistence, pleasant smoked note and balanced alcohols.

Mongestine Bob Singlar Orange

60% Sauvignon blanc + 40% Grenache blanc

Provence < France

Certified Organic, Certified Biodynamic

3 weeks of skin contact

Salty, beachy, drink it with some of your friends out of mason jars or smuggle it to the beach vibe

Montepeloso A Quo Red Blend

Cabernet Sauvignon + Montepulciano + Sangiovese + Marselan + Alicante Bouschet

Tuscany < Italy

Biodynamically Grown

Vegan

luscious, dark, balsamic, spice, and minerals

neautral oak

soft tannins + exquisite texture

Montestregone Strja Barbera d' Asti

Natural wine made from 100% Barbera grapes. Perfect rustic dinner wine for pasta/pizza/pasta-on-pizza night.