Parra Jimenez Gulp Hablo Orange (1L)

The orange wine that was designed for summer

Delicious, clean, biodynamic, and applicable for all occasions

Skin contact Verdejo and Sauvignon Blanc.

It's liter-format makes it easily shareable amongst friends around the bonfire, the park, pre, during or post hike, or on the beach.

Parra Jimenez Gulp/Hablo Verdejo White (1L)

This winery is operated by three Parra brothers in La Macha. Biodynamic, vegan Verdejo.  A liter of gluggable white at a great price!

Meinklang Mulatschak White

This is the second generation family now running this farm. In addition to wine they also raise their own livestock, grains, produce and wild insecto colonies including bees! The pride of the farm is their herd of Angus cattle that are featured on their labels.

Biodynamic skin-contact blend from Austria. Citrusy, light, slightly effervescent, lively. The most drinkable. The skin contact wine that gets everyone addicted to skin contact wine!

Damase Grenache

Organic, earthy, dry, dark blue fruit, fresh, frenchy af.

Les Traverses de Fontanes Cabernet Sauvignon

100% Cabernet Sauvignon

Languedoc-Rousillon < France

Organic, Biodynamic

Bordeaux meets Languedoc, full bodied, earthy, classic

Anne Pichon Sauvage Vermentino

100% young vine Vermentino

Mount Ventoux < Rhone < France

Certified Organic/Practicing Biodynamic 

In the 1990s, seeking an agrarian-bohemian lifestyle, Anne and her late husband Marc grew enamored with the the Domaine le Murmurium estate in the Côte de Ventoux village of Mormoiron. So they bought it and began living in an abandoned farmhouse nestled in the rolling hills. The domaine—whose name is Latin for "The Buzzing Song of Bees”—also contained 15 hectares of vineyards.

Grapefruit, almonds, pears, apples, and crisp minerality.

Chateau Laubarit Bordeaux Superieur

Bordeaux > France

full-bodied red with expressive fruit and balanced structure

biodynamic, natural

Leiner Handwerk Riesling Trocken

Biodynamic Riesling, dry, serve ice-cold, feel it in your veins, citrus and heavy mineral, great buzz.

Lucien Reymond AOC Sancerre

Old school Sancerre from biodynamically farmed vineyards. Crisp & mineral driven without too much citrus getting in the way.

Torremilanos Montecastrillo Red

Pablo Penalba Lopez acquired Finca Torremilanos back in 1975. Prior to him they had mostly sold bulk grapes, but he wanted to start making their own estate wine. In the early 2000s his son Ricardo took over and changed the farming to all organic and biodynamic techniques. 

90% Tempranillo with 10% other Spanish grapes they keep a secret!

Poggiosecco Chianti

90% Sangiovese, 10% Malvasia Nera

Chianti < Tuscany < Italy

Certified Organic and Biodynamic

Aged for a year in tank and another 6 months in bottle

Classic. Grab a cold cut from the Eagle Rock deli and tear one of these up.

Mamaruta Kezako? Carignan

100% Carignan

Fitou < Languedoc-Rousillon < France

organic, natural, carbonic maceration

bing cherries, light, chillable

perfect for anytime

no so2 added, unfiltered

Alessandro Viola Note di Rosso

Nero D'avola/Syrah

Sicily < Italy

Organically farmed and no added sulfur.

Spicy, crunchy

Andreas Ziniel Zini Red - 1 Liter

St Laurent + Zweigelt

Burgenland > Austria

Organic + Natural + Biodynamic

No added SO2

Crunchy minerality / stems / raspberries / prickly

Grivot-Goisot Aligote Bourgogne Blanc

Biodynamic 100% Aligote

Burgundy > France

Dry, regal, honeydew, classic

Breton Trinch! Cabernet Franc

100% Cab Franc

Loire < France

Certified organic and biodynamic younger vine chillable Cab Franc from Catherine Breton in the Loire. Aka everything that is coveted by us wine store employees.