Kuentz-Bas Alsace Riesling

100% Riesling

Alsace < France

organic, biodynamic

lemon, citrus, green apples and honey with a dry finish

Kuentz-Bas Pinot Noir

100% Pinot Noir

Alsace < France

Certified Biodynamic and Organic.

Fresh, juicy-and-earthy-at-the-same-time, whole-cluster, carbonic maceration, delicate. Vivid red fruit, fresh & silky palate, elegant finish.

Kumusha Cabernet Sauvignon

From Western Cape, South Africa comes sustainably farmed Cabernet Sauvignon that is fermented in concrete and aged in French oak for 9 months. The final blend is 60% oak matured and 40% from concrete.

Kumusha Chenin Blanc

Rich and ripe with notes of pineapple and passionfruit. The perfect handshake between Sauvignon Blanc and Chardonnay. 100% Vegan.

Kuromatsu Hakushika Red Junmai Sake Carton (900 ml)

Nishinomiya < Japan

Junmai

Mellow, light + dry

La Ferme Rouge Le Gris Zaer Rose

100% Cinsault

Zaër > Morocco

Dry, pure, and organic

strawberries, watermelons, baking spices, rhubarb, crisp, and substantial minerality

one of those wines that looks as good on the counter as it does in your glass

an ideal wine to be drinking outside

La Liquiere L' Ampoule Faugeres

The Vidal family has been growing grapes since the 1600's and Chateau La Liquiere was instrumental in promoting the Languedoc region in the 1960's and put Faugeres in particular on the map. This wine is certified organic Cinsault and a little Grenache and is meant to be a fresh and easy drinking!

La Morella I Tre Venti Timorasso

"the three winds"

100% Timorasso

Carezzano Superiore < Piedmont < Italy

organically farmed since the 80s. father and daughter winemakers.

no sulphur added

sexy wine - herbs, pears, zesty acidity

think picnics on the patio in the rolling hills of Barolo

2022 La Morella Il Monte Cortese – Famelia

La Patience Rouge

Natural. Organic. Chillable. Dry. Fresh. Juicy. Minerally. Dark red fruit. Crunchy. Carignan, syrah, and grenache. Bang.

La Pergola Il Goccetto Rosso

Chillable red from Piedmont blend of brachetto, barbera di monferatto and bonarda. Light, chillable and pairs well with anything.

Lambert de Seyssel Petit Royal

From the local grapes Molette and Altesse, this Alpine bubbly is produced in the méthode traditionnelle and aged for two years on the lees. White flowers, dried fruit, wildflower honey, and a toasty, yeasty note give this a delightful aromatic richness and complexity.

Las Jaras Glou Glou Red

Mostly Zinfandel

Sebastopol > California

Carbonic

Organic and Vegan

tangy, bright summer fruit, refreshing, chillable, fun, easy

A literal bottled icon

Las Jaras Superbloom

Eric Wareheim's ground breaking skin contact

A blend of every wine grown in the Rhone Valley (but in California)

spicy red fruits, beautiful watermelons, and rhubarb with a fresh minerally finish.

Organic, natural, 0/0 = nothing added, nothing taken away.

Very, very rare.

Kinda rosé, kinda orange.

Las Jaras Waves Red - 250 ml Can

Organic, light-bodied blend of 29% Zinfandel, 24% Grenache, 20% Valdiguié, 19% Carignan, & 8% Counoise from Mendocino & Solano Counties. Flavors of black plum, earth, dark cherry and violets.