Menabde Andria Red

50% Aleksandrouli 50% Mujuretuli

Racha < Georgia

organic, unfined, unfiltered

Earthy, wildberries, fresh cherries

Francois Villard L'appel des Sereines Syrah

A young vine Syrah from several villages - Chavanay, Ardoix, Saint-Michel-sur-Rhône, & Verin, all with a decomposed granite soil. Twelve day maceration with twenty-five percent whole clusters in open-top wood tronconique vats, followed by eleven months of aging, half in the vat and half in neutral barrels. A peppery and juicy Syrah. Organic.

Franck Givaudin Irancy

100% Pinot Noir

Irancy < Burgundy < France

Organically grown, hand-harvested, and fermented with natural yeast.

Field Recordings Pizza Nights Barbera

100% Barbera

Happy Canyon > Santa Barbara > California

natural, low intervention, 8 months in neutral oak barrels

bing cherries, raspberries, rose petals, taaaart

Olivier Cousin Le Franc

100% Cabernet Franc

Anjou < Loire Valley < France

organic, biodynamic, natural

rustic, ripe black fruits, tobacco, earth

Poggiosecco Chianti

90% Sangiovese, 10% Malvasia Nera

Chianti < Tuscany < Italy

Certified Organic and Biodynamic

Aged for a year in tank and another 6 months in bottle

Classic. Grab a cold cut from the Eagle Rock deli and tear one of these up.

Thibault Ducroux Morgon

100% Gamay 

Morgon < Beaujolais < France

Organic

60-80yr old vines

Carbonic maceration, unfined, unfiltered

Elegant natural wine

Chemins de Bassac Les Champs Des Maures Cabernet Sauvignon

100% Cabernet Sauvignon

Puimisson < Languedoc < Southern France

Certified biodynamic and organic

Architects from Brazil who moved to the south of France to get away from it all

Unfined and unfiltered.

Herbs, dark red fruits, earth, subtle tannin

Hervé Souhat Syrah

80 year old vine 100% Syrah

Northern Rhone < France

Organic

Unfiltered, partial carbonic maceration

I mean what is there to say. Hervé Souhat is primary source material for the best Northern Syrah. A true one of one. 

Violets, black cherry, pepper, bacon fat all tucked into this effortlessly drinkable red.

Aia dei Colombi Aglianico Beneventano

100% Aglianico

Beneventano > Campania > Italy

All stainless steel fermented Aglianico from the young vines on the estate

blasamic, leather, rasperries, red fruit, bold

Tre Monti Campo di Mezzo Sangiovese

100% Sangiovese. Crisp dark fruit with hints of sweet violet.  Prominent notes of wild and sour cherry. Medium-bodied.

Cirelli Montepulciano d'Abruzzo

Cirelli is organically farmed and is practicing biodynamics! No added sulfites, unfined and unfiltered.

Medium bodied and bright this is a quintessential Italian table wine. 

Clos Petit-Corbin Saint-Emilion Grand Cru Haut-Segottes

100% Merlot

Bordeaux > France

sustainable + women owned

fruit forward, light tannins, ready to drink now

Bitouzet-Prieur Bourgogne Rouge

Rich and royal, this is the perfect Pinot Noir to sit in the center of the table. Vibrant with red fruits, subtle tannin-wise, and entirely enjoyable.

Poe Ultraviolet Cabernet Sauvignon

100% Cabernet Sauvignon

Sonoma County < California

Brilliant, lively, fresh, dark blue fruit, earth and mineral, slight spice.

Iruai Red Psychic Terroir Methode Sauvage

30% Muscat, 20% Syrah, 20% Cabernet Franc, 15% Grenache, 15% Gamay

Oregon

natural, chillable

mountain roses, blackberries, fresh herbs, peppercorn, geranium