De Forville Barbaresco

100% Nebbiolo 

Barbaresco > Piedmont > Italy

A truly profound Piedmont wine. 18 months in oak, aromas of earth, berries, rose and leather, dusty tannins and a sweet ending

Hobo Dry Creek Valley Cabernet Sauvignon

100% Cabernet Sauvignon

Dry Creek < Sonoma County < California

certified organic

dark berries, bing cherries, crushed herbs

Ligier Arbois Trousseau

Located in the picturesque green Arbois hillsides just north of Revermont - this organically farmed 100% Trousseau is full of red and black fruits with nice firm tannins. Killer food wine.

Ursa Major Red Sierra Foothills

Six grape blend 

North Coast > California

Bold / dark fruit / light tannin / smooth

Enkidu Cabernet Sauvignon

86% Cabernet Sauvignon, 7% Petite Verdot, 7% Petite Sirah

Sonoma County > California

Cassis, blackberries & plum with hints of new French oak vanilla and herbs.

Klee Pinot Noir Willamette Valley

100% Pinot Noir

Willamette Valley < Oregon

Organic

Soft tannins, dark cherry compote, strawberry leather, stewed plums and rose oil, and a long finish.

Evesham Wood Pinot Noir

100% Pinot Noir

Willamette Valley > Oregon

Old school, dry farmed Pinot Noir from one of the Willamette Valley's pioneers. Light cherries, minerals, & earth combine to make this perfect with any food.

Haden Fig Pinot Noir

100% Pinot Noir

Willamette Valley > Oregon

minimal intervention in the winemaking

Bright red fruits, forest floor, fresh cut flowers

Lo Fi Le Machin Pinot Noir

100% Pinot Noir

Santa Rita Hills > Santa Barbara > California

Pale & wildly aromatic, with flinty minerality usually reserved for Burgundy. It's a California wine that speaks with a French accent.

Zantho St. Laurent Burgenland

100% Saint Laurent

Burgenland > Austria

Elegant, finely spiced, dark berries, dry, approachable.

Dupeuble Red Beaujolais

100% Gamay

Beaujolais > France

no added sulfites

Elegant, fresh, bright fruit, hand harvested, only natural yeasts used for fermentation

One of the best values in Beaujolais

Camp Cabernet Sauvignon

100% Cabernet Sauvignon

Sonoma < California

Certified Organic

Medium bodied cab from Sonoma - blackberry, plum and spice.

Jolie Laide Glou d'etat

​65% Grenache, 25% Mourvèdre, 10% Syrah

Beautiful aromatics and light tannins make this a perfect red to chill.

Tart cranberry, orange peel, dried flowers, garrigue, and earth tones finished with balanced acidity.

Cirelli Anfora Montepulciano

100% Montepulciano

Abruzzo < Italy

certified organic and biodynamic

aged in clay for extra depth

dry, textured, earthy, a little juicy and a little spicy.