Aldinger Feldhase Trollinger

Known in Italy as Vernatsch or Schiava, the light-skinned Trollinger grape is native to Wuerttemberg, Germany. The Aldinger's version is a beautifully fruit-driven, yet earthy red that is exceptional when slightly chilled.

Lucien Reymond Pinot Noir VDF

100% Pinot Noir

Loire < France

Scala Ciro Red

Calabrian Gaglioppo brings about notes of smoke, blueberry, plum, cherry and herbs. Ripe tannins, full flavors, yet approachable. Farmed organically with no oak aging.

Destezargues Carambouille VDF

This co-op cellar founded in 1965. It is one of the rare co-op cellars of it's size where nearly all of it's growers are certified organic. They are all about minimal intervention.

A chillable red blend of mainly Grenache. Unfiltered and so tasty!

Las Jaras Glou Glou Red

Mostly Zinfandel

Sebastopol > California

Carbonic

Organic and Vegan

tangy, bright summer fruit, refreshing, chillable, fun, easy

A literal bottled icon

Tinedo Ja! Tempranillo

Medium bodied organic Tempranillo from Spain.

Cara Sur Pergolas Criollas Tintas

70% Cereza, 20% Criolla Chica, 5% Canela, 5% Moscatel Tinto

San Juan < Argentina

Organic

Project reviving some old varietals from Argentina.

You can call it a chilled red, a rosé - but just promise to chill it

Marcel Lapierre Raisins Gaulois Gamay

100% Gamay from a 9 hectare plot of 60 year-old vines planted on granitic soil. No sulphur is used in the cellar and after bottling the wine is left to rest for 2 months before release. Fresh and fruity with low tannins, this makes for great accompaniment to fish dishes.

Pavette Cabernet Sauvignon

Pavette stands for little peacock.

Easy drinking medium bodied cabernet.

Groundwork Counoise Carbonique

100% Counoise

Central Coast < California

Carbonic Maceration 

Like if your favorite California chilled reds had a baby with your favorite rhone reds and you had custody on weekends

Azul y Garanza Tempranillo (1L)

Three friends came together to make this wine. They are fun, love to party and their wines are exactly that as well.

100% Tempranillo done in stainless steel make this a nice and fresh expression of Tempranillo

Parras Desafinado Red Douro

Juicy, smooth, easy, medium body, red fruit.

Funaro Nero D'Avola

100% organic Nero d'Avola. Stainless steel aged, rich mouthfeel, with balanced acidity.

Campo Hermoso Viño de Espana Red

Organically farmed. Primarily Mencia with a splash of Tempranillo, Garnacha and Caiño Tino. Perfect tri-force of earth, purple fruit, and spice.

Dominique Piron Coq Leon Red

95% Gamay and 5% Gamaret - pronounced "Gamma Ray". Organic, chillable, dark blue fruit, shiny, minerally, fresh, aromatic.

Brisa Suave Explosivo Vinho Tinto

100% Vinhão

Vinho Verde < Portugal

Certified vegan and practicing organic

Carbonic maceration

Has that signature Vinho Verde fizz plus black fruits, herbs, and leaves

11%