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Meinklang Mulatschak Roter Red

This is the second generation family now running this farm. In addition to wine they also raise their own livestock, grains, produce and wild insecto colonies including bees! The pride of the farm is their herd of Angus cattle that are featured on their labels.

A bright and peppery blend of Zweigelt and St. Laurent. Great with a chill!
Meinklang Mulatschak Roter Red
$24.00

Fuso Dario Serrentino Cala Bianco

Stone fruit, dried flowers, 50 hours of skin contact and that that salty finish you can only get from vineyards on the coast of Sicily. Natural orange wine for under 20 dollars is a sign of progress.
Fuso Dario Serrentino Cala Bianco
$23.50

Chidaine Sauvignon Blanc Touraine

100% Sauvignon Blanc

Touraine > Loire Valley > France

Organic / Biodynamic / Natural

classic, dry, mineral driven, refreshing, baby sancerre
Chidaine Sauvignon Blanc Touraine
$21.00

Dominique Piron Coq Leon Red

95% Gamay and 5% Gamaret - pronounced "Gamma Ray". Organic, chillable, dark blue fruit, shiny, minerally, fresh, aromatic.
Dominique Piron Coq Leon Red
$17.50

Commanderie de la Bargemone Rosé

Deliciously dry Provencal Rosé blend of organically farmed 40% Grenache, 25% Cabernet Sauvignon, 20% Syrah, 10% Cinsault, 5% Rolle. Classic aromas of wild strawberries and red currants, with a light, floral character and a crisp, bone-dry finish.
Commanderie de la Bargemone Rosé
$23.00

Pavette Chardonnay

100% Chardonnay

North Coast and central California

Pavette stands for little peacock.

Lemon curd, baked apples and lightly buttery Chardonnay!
Pavette Chardonnay
$13.50

Karim Vionnet Beaujolais-Villages

A forever staff select when we can get it. Karim Vionnet, who is of North African descent, studied under all the great masters in Beaujolais (Lapierre, Foillard, Breton, etc...) and set out on his own. Organic, carbonic, definitely-can-chill-if-you-want kinda red.
Karim Vionnet Beaujolais-Villages
$26.00

Kumusha Sauvignon Blanc

Calm and crisp. Steel barrel aged. Clean enough for salad but herbaceous enough for chicken.
Kumusha Sauvignon Blanc
$22.00

Azul Y Garanza Suelo Vivo Blanco

The Azul y Garanza vineyards are located in the Bardenas Reales Natural Park in Navarra. This bottle is certified organic Garancha Blanca and Moscatel. 12 days of skin contact. Stone fruits, fennel, lemongrass, and hints of citrus.
Azul Y Garanza Suelo Vivo Blanco
$20.00

Foillard Beaujolais Villages

One of the legendary "gang of four" Beaujolais producers who made organic winemaking the standard in Beaujolais. Bright, earthy, complex, elegant wine. No added sulfur.
Foillard Beaujolais Villages
$34.00

Campari (750 ml)

The base of many classic cocktails. Campari is bitter, with a citrusy flavor and some spice-forward notes, like clove and cinnamon
Campari (750 ml)
$37.00

Azul Y Garanza Suelo Vivo Tinto

The Azul y Garanza vineyards are located in the Bardenas Reales Natural Park in Navarra. This bottle is certified organic Tempranillo, Garnacha, and Garnacha Blanca. Super light maceration. Strawberries, blackberries, and flowers.
Azul Y Garanza Suelo Vivo Tinto
$22.00

Entre Vinyes Oniric Pet Nat

A blend of Xarel-lo and Muscat, one aged in stainless steel and the other in amphora pots, mixed together and then topped with a bottle cap. Bright and citrus flavors and light easy bubbles coat your mouth with a beautiful dry finish.
Entre Vinyes Oniric Pet Nat
$22.00

Damase Picpoul

Super crisp Picpoul from southern France. Think seaside dining, with its clean flavors a perfect foil for oysters, prawns, or octopus.
Damase Picpoul
$18.50

Cirelli Anfora Montepulciano

Organic. Aged in clay for extra depth. Dry, textured, earthy, a little juicy and a little spicy.
Cirelli Anfora Montepulciano
$37.50

Folk Machine Pinot Noir Central Co

100% Pinot Noir

Central Coast California

Crushable, cranberry, cherry, earth, dry, spice, food friendly Pinot Noir from Monterey County grapes. Made by one of our favorite winemakers, Kenny Likitprakong.
Folk Machine Pinot Noir Central Co
$23.00