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Cacique Maravilla Pipeno Pais (1 L)

Gosh, what not to say? Organic. No sulfur added. 250 year old vines. Vinified in open top fermenters and then aged for a few months in old barrels. Volcanic.

Barnyardy, smoky, and red fruit. Is that a hint of spritz?
Cacique Maravilla Pipeno Pais (1 L)
$23.00

Leiner Handwerk Riesling Trocken

Biodynamic Riesling, dry, serve ice-cold, feel it in your veins, citrus and heavy mineral, great buzz.
Leiner Handwerk Riesling Trocken
$23.00

Ruth Lewandowski Feints

Arneis, Dolcetto, Barbera, Nebbiolo Montepulciano, Vermentino, Trebbiano, and Grignolino

Mendocino < California 

Carbonic Maceration!

One of the OG bottles that got us all hooked on Cali natural wine. Red and white Italian varietals. Juicy and chillable. Complex and glou glou. A wine thats poppy and fresh.
Ruth Lewandowski Feints
$32.00

Iruai Shasta-Cascade Red

40% Trousseau / 25% Pinot Noir / 20% Gamay / 10% Mondeuse / 5% Blaufränkisch

Trinity Lakes and Rogue Valley AVA > Oregon + California

natural, organic, minimal intervention

California and Oregon chilled red with Jura tendencies. One of a kind high elevation acidity and tang.
Iruai Shasta-Cascade Red
$28.00

Orgo Dilao Rkatsiteli Mtsvane

Skin contact from Georgia. Apricot, peach, jasmine, grippy, dry, versatile.
Orgo Dilao Rkatsiteli Mtsvane
$21.00

Jumbo Time Simply Red - 1 Liter

50% Grenache / 50% Carignan

Monterey/Mendocino > California

Certified Organic. Carbonic Maceration. Only a week of skin contact. Chillable.

Bouncy house liter bottle of bed.
Jumbo Time Simply Red - 1 Liter
$22.00

Lucien Reymond AOC Sancerre

Old school Sancerre from biodynamically farmed vineyards. Crisp & mineral driven without too much citrus getting in the way.
Lucien Reymond AOC Sancerre
$37.00

Pop's Red Wine Blend

Zinfandel Blend

Napa Valley > California

natural + organic

juicy / delicious / crushable / vibrant / crowd pleaser / chillable
Pop's Red Wine Blend
$24.00

Marigny Carbonic Pinot Noir

100% Pinot Noir

Willamette Valley > Oregon

natural, unfined unfiltered

6 to 12 days of whole cluster carbonic maceration

Tart raspberries, flint, wet rocks, uber-chillable
Marigny Carbonic Pinot Noir
$33.00

Soplo Garnacha Rafael Cambra

100% Garnacha

Valencia > Spain

Certified Organic

Stainless steel

Green peppercorn, light- medium bodied, ruby red, magical, savory
Soplo Garnacha Rafael Cambra
$16.00

Kumusha Cabernet Sauvignon

From Western Cape, South Africa comes sustainably farmed Cabernet Sauvignon that is fermented in concrete and aged in French oak for 9 months. The final blend is 60% oak matured and 40% from concrete.
Kumusha Cabernet Sauvignon
$22.00

Wavy Wines LS Gris

Wavy Wines is a project that started in Los Angeles. The grapes are grown all over California.

To put it simply, this is a local wine.

Pinot Gris / Chardonnay

Rich and intoxicating. Organic. Lemon wedge and pineapple.
Wavy Wines LS Gris
$28.50

Camp Chardonnay North Coast

100% Chardonnay

Sonoma County > California

A lean and steely organic Chardonnay that is crisp and refreshing
Camp Chardonnay North Coast
$19.50

Poggiosecco Chianti

90% Sangiovese, 10% Malvasia Nera

Chianti < Tuscany < Italy

Certified Organic and Biodynamic

Aged for a year in tank and another 6 months in bottle

Classic. Grab a cold cut from the Eagle Rock deli and tear one of these up.
Poggiosecco Chianti
$19.50

Calabretta Cala Cala Rosso

A blend of multiple vintages of wine made from Nerello Mascalese and Nerello Cappuccio.

Mount Etna < Sicily < Italy

Ripe red berries, coffee and spice, slight funk and full elegance. 

"Cala Cala" means gulp gulp - surprisingly wonderful when lightly chilled!

14.5% ABV
Calabretta Cala Cala Rosso
$25.00

Alessandro Viola Note di Rosso

Nero D'avola/Syrah

Sicily < Italy

Organically farmed and no added sulfur.

Spicy, crunchy
Alessandro Viola Note di Rosso
$35.00