Etz Gruner Veltliner

Big bottle, big minerality, big possibilities. An Austrian classic.

Meinklang Mulatschak White

This is the second generation family now running this farm. In addition to wine they also raise their own livestock, grains, produce and wild insecto colonies including bees! The pride of the farm is their herd of Angus cattle that are featured on their labels.

Biodynamic skin-contact blend from Austria. Citrusy, light, slightly effervescent, lively. The most drinkable. The skin contact wine that gets everyone addicted to skin contact wine!

Pollerhof Gruner Veltliner

100% Gruner Veltliner

Weinviertel > Austria

organic, natural

mineral driven, picnic wine, store favorite

Leiner Handwerk Riesling Trocken

Biodynamic Riesling, dry, serve ice-cold, feel it in your veins, citrus and heavy mineral, great buzz.

Gruber-Röschitz Riesling

The Gruber family has been growing grapes in Roschitz, Austria for more than 200 years!

100% dry Riesling from certified organic vineyards just north east of Vienna.

Fresh mouth-watering acid, citrus, ginger, and minerality up to wazoo.

Von Buhl Bone Dry Riesling

100% Riesling

Pfalz < Germany

Certified Organic.

Family owned for over 150 yrs. Gooseberries, citrus, ever so slightly spritzy, and minerality up the wazoo.

Vegan.

Altenburger Chardonnay vom Kalk

100% Chardonnay

Burgenland > Austria

Old vines planted in 1969 by the winemaker’s grandfather, on pure white limestone and chalk (vom Kalk = from chalk). Certified organic. Practicing Biodynamic. Unfiltered.

Serve this up to any Chablis lover - minerality up to yazoo.

Immich-Batterieberg Riesling Kabinett Trocken C.A.I. Mosel

100% Riesling

Mosel < Germany

organic, minimal intervention. 

Light, refreshing, saline, lemon, completely dry

Kamara Retsina NV 500ml

50% Roditis, 50% Assyrtiko

Thessaloniki < Greece

Organic

Unfined, Unfiltered

Retsina is a famous traditional Greek wine enjoyed for at least 3000 years. The arch (in greek Kamara means arch) is the most famous meeting point in Thessaloniki. 

Small pieces of Aleppo Pine resin from the mountains of Evia island, added to the must during fermentation gives to the retsina its unique character and aroma.

Pheasant's Tears Tsolikouri

100% Tsolikouri.

Direct soft press, free running juice, fermented and aged in stainless steel for 1 year then one year in bottle.

Shuagora < Imeriti < Georgia

Reminiscent of Chenin in its good acidity, fit body and rich salty minerality.

Darting Riesling Kabinett Durkheimer Hochbenn

100% Riesling

Pfalz < Germany

Vineyard: Dürkheimer Hochbenn

Darting has a history of grape growing dating to 1780

Probably the fanciest liter of wine we've ever carried

stone fruits, citrus, flint

9.5% - off dry

Stefan Muller Riesling Feinherb

100% Riesling

Mosel > Germany

practicing organic, natural

light, refreshing, limey, fresh, enjoy outdoors, inside, everywhere.

Kleines Gut Vin de Soif Skin-Contact

Riesling, Kerner, Johanniter

Württemberg < Germany

certified organic, practicing biodynamic, natural, no added sulfites

rolling hills of Germany, chamomile, peaches, and a fun vibrant finish

Kamara Stalisma White

80% Malagousia, 20% Xinomavro

Thessaloniki < Greece

Organic

The Malagousia gets 3 days of skin contact. The Xinomavro (which is a red grape) is direct press.

Unfined, unfiltered, no sulfur added

Light, dry, floral, honey, bananas

Pfeffingen Dry Scheurebe

100% Scheurebe (shoy´ray beh)

Pfalz < Germany

Three generations making wine together

The specialty of the house is the aromatic varietal Scheurebe, named after the grape breeder Georg Scheu, who crossed Riesling and an unknown wild grape in 1916.

Lychee, papaya - think Gewürztraminer with a little more minerals and a little less texture. 

Certified Sustainable.

Vegan.

Ramaz Tsitska Tsolikouri

50% Tsitska, 50% Tsolikouri

Nakhshirgele > Imerti > Georgia

practicing organic and biodynamic

coferment, qveri for 5 months, direct press

dried apricot, spices, wild herbs, remarkably balanced