Savee Sea Sauvignon Blanc Marlborough

Stainless steel fermented Sauvignon Blanc from a few parcels in Marlborough, New Zealand. Juicy, with tropical flavors, a fresh herbal element, & chalky acidity.

Scala Ciro Red

Calabrian Gaglioppo brings about notes of smoke, blueberry, plum, cherry and herbs. Ripe tannins, full flavors, yet approachable. Farmed organically with no oak aging.

Scala Ciro White

Brought to Calabria by the Greeks, this 100% Greco wine is medium bodied, bright, and mineral-driven.

Simon Busser Savane Savagnin

Savagnin with maybe a splash of Chenin

Prayssac < Cahors < France

organic, biodynamic, unfiltered

Simon is a protegée of the great Olivier Cousin and an avid devotée to horse plowing. The influence of his mentor is clear in Simon's biodynamic rituals.

a great way to try Savagnin for a fraction of Jura's prices

This is way more acid driven like a chenin or sauv blanc - zippy, cloudy, and totally one of one

Sirene Canto Amaro

A traditional and terroir-driven amaro made primarily with infusions from Lake Garda botanicals such as lemons, thistle, rose berries, and sweet and bitter orange. It also includes others like kina, vanilla, and timut pepper (similar to Sichuan pepper), from elsewhere. All infusions are done individually, blended according to Elisa’s recipe and then rested for a short time in small oak cask. A light filtration is performed with paper filter to preserve color and aroma. No chemicals or artificial coloring are used.

A medium bitter flavor, partly from thistle, and partly from citrus. Flavors of lemon are persistent, complemented by the thistle aromatics. Finishes with the sweetness of vanilla and pungency of the timut pepper and ginger. 

Snow Angel Nigori Sake (180 ml)

A delicate, silky, unfiltered nigori sake from Hyogo. Off dry and balanced at 12.5% ABV. Lots of personality here: aromas of melon, lily flowers and cantaloupes, smooth and creamy texture, flavors of lychee, yellow flowers and strawberries with a lingering finish. Rich and delicious (but lighter bodied than many nigori).

Great with spicy foods!

12.5%

Sociale Chianti

95% Sangiovese, 5% Merlot

Chianti > Tuscany > Italy

practicing organic

savory, cherries, fresh herbs, balanced

Societe The Coachman SIPA 6pk

The Coachman is hoppy & Light. Intense peach and citrus hop aromas make this 2-time G.A.B.F. Gold Medal winner a definitive Session IPA.

4.9%

Societe The Pupil IPA 6pk

The Pupil is a tropical hop triumph. Bright notes of guava & mango and a clean finish have made this a crowd favorite since day one.

7.5%

Sommariva Prosecco

For several generations the Sommariva family has worked the vines on the high plains of the Veneto, growing a mix of French and local varietals. They also began cultivating the Prosecco grapeonce known as Prosecco and now known as Glera. This Prosecco is bright, crisp, brut and is the perfect candidate for making mimosas.

Staffelter Hof Riesling Magnus Riesling Trocken

100% Riesling

Mosel < Germany

Totally organic. All natural. Just a touch off-dry. All the honeysuckle we love in a Riesling with a serious kick of acidity at the end!

Stirrings Triple Sec

Orange Liqueur

juicy Valencia oranges, bitter peel, and lush spice

smooth finish that fits in any cocktail