Show filters

Akashi Eigashima Shuzo Japanese Whisky (750 ml)

Akashi’s Blended Whiskey makes for an excellent introduction to the Japanese whisky category.

It's a lightly peated malt and grain blended whisky, crafted to be an approachable sipping whisky with a classic Japanese flavor profile. The blend of malt and grain whiskies are distilled from wheat, barley, and rye, and are aged in ex-bourbon, barley shochu, and sherry casks, as well as new oak barrels.
Akashi Eigashima Shuzo Japanese Whisky (750 ml)
$51.00
Old Bardstown Estate Bourbon (750 ml)
$52.00
Johnny Drum Private Stock Bourbon (750 ml)
$54.00

Amara Amaro D'Arancia Rossa Sicilian Liqueur

Amara is the feminine form of 'amaro,'

This amaro is made by an orange grower on the east coast of Sicily, just south of Catania, in sight of the enormous volcano that dominates this whole corner of the island, Mount Etna.

Sicilian blood oranges from the Tarocco variety are famous throughout Italy for juice (a glass of Tarocco juice in Sicily in season is a revelation), but this grower decided to also use the zest from his oranges as a raw material for an amaro.

Orange zest is the main flavor in Amara, but it is supported by a range of herbal and bitter notes, with a very attractive balance between orange and herbal flavors, and also between sweetness and bitterness (some amaro is so sweet as to be essentially herbal liqueur, this is more serious)

Amara works very well as a Spritz with soda water and a slice of lemon.
Amara Amaro D'Arancia Rossa Sicilian Liqueur
$56.00
Rowan's Creek Bourbon (750 ml)
$58.00
Arran Barrel Reserve Single Malt
$59.00

Lalo Blanco Tequila (750 ml)

100% Agave

incredibly smooth, complex, and exciting

Pour over ice or neat in a glass

a perfect addition to any tequila lover's bar
Lalo Blanco Tequila (750 ml)
$60.00
Madre Ensamble Mezcal (700 ml)
$60.00
Mezcal Americana Amaras Joven (750 ml)
$60.00
Amaro Nonino (750 ml)
$62.00
Don Abraham Organic Reposado Tequila (750 ml)
$63.00
Yuu Baal Pechuga Mezcal
$72.00
Campbeltown Loch Blended Malt Scotch Whisky (700 ml)
$75.00

Rice Shochu 'Kome', SG Shochu (750 ml)

Rice shochu produced in the Kumamoto Prefecture of Japan by Takahashi Shuzo in collaboration with SG Shochu. Distilled from 100% Rice. Saccharification is done with white koji in tandem with a ginjo-style fermentation. Ginjo fermentation utilizes specific yeasts and long, low fermentation to produce delicate floral and sweet aromas. Vacuum-distilled once on a pot still. Rested in stainless steel and proofed with water from the Kuma River.
Rice Shochu 'Kome', SG Shochu (750 ml)
$78.00
Noah's Mill Bourbon (750 ml)
$78.00

Don Abraham Organic Anejo Tequila (750 ml)

organic agave

smooth, dark, round, slight peppery finish
Don Abraham Organic Anejo Tequila (750 ml)
$85.00