O Faya Farm Jutz d'Heida

100% Savagnin Blanc

Valais < Switzerland

6 months in old oak barrels, unfined, unfiltered, certified organic

Her charming labels are designed by her daughter Emma

exotic fruit, a touch of saltiness, balanced with a bright acidity

Field Recordings Chateau Briquette

100% Cabernet Sauvignon

Napa Valley < California

organic, natural

backyard friendly, approachable

Geoffrey de Nouel Chinon Rouge

100% Cabernet Franc

Chinon < Loire Valley < France

Organically grown, natural, classic

floral notes, lavender, earth, pepper

Folk Machine Red Wine - 3 Liter Box

Carignan, Zinfandel and Pinot Noir

California

natural, organic

less carbon footprint, less wine waste

Gut Feeling Non-Alcoholic Botanical Drink (330 ml)

Made by the acclaimed winemakers of Gut Oggau!


Dry, herbacious and gently bitter, all with a little fizz

Claus Presinger Puszta Libre

60% Zweigelt, 20% St. Laurent, 20% Pinot Noir

Burgenland < Austria

Organic + Biodynamic

Half carbonically fermented, half directly pressed, and finished off in huge casks.

Thill Savagnin Cuvee Romane

100% Savagnin

Jura < France

Certified organic

Named after the couple's daughter

Mineral driven, not oxidized Savagnin from 45km south of Arbois

Super rare. The couple farms just 1 hectare of Savagnin.

Bastian Beny Cuvee Weiss

Riesling, Sylvaner, Chardonnay, Müller-Thurgau (fermented on the skins for a few days then pressed), Kerner, and Pinot Blanc

Wintersheim < Rheinhessen < Germany

demeter certified biodynamic + certified organic + a bunch of grazing sheep

cloudy, zippy, mineral town, like a sexy humid night




Filipa Pato Dinamico Branco

Bical and Arinto

Bairrada < Portugal

organic, biodynamic

natural, women owned

citrus, white flowers, salinity

Vignato Davide Cuvee dei Vignato

90% Durella, 10% Chardonnay

Veneto < Italy (in the shadow of the dormant volcano Monte San Marco, which is less than 500 meters away)

Certified Biodynamic, organic, natural

3rd generation

Aged in bottle for over 4 years!!!

Hazel nuts, toasted bread, stone fruit, balanced acidity

Bordiga Maraschino Liqueur

Bordiga Maraschino Liqueur is an artisanal, traditional Italian liqueur crafted in Cuneo, Piedmont, since 1888. Made using local organic Maraska and Amarena cherries

Delivers a bright, nutty, and subtly sweet profile with notes of marzipan, marmalade, and toffee.

Erste Neue Lagrein

100% Lagrein

Alto Adige > Italy

Deep purple, powerful bouquet of cherry fruit, blackberries and black tea

Organic