Vina Santurnia Crianza Tempranillo

This domaine is a five generation family property that was established in 1853. The oldest vineyard was planted in 1920 with the average vines being 30 - 40 years old. Practicing organic.

Torremilanos Montecastrillo Red

Pablo Penalba Lopez acquired Finca Torremilanos back in 1975. Prior to him they had mostly sold bulk grapes, but he wanted to start making their own estate wine. In the early 2000s his son Ricardo took over and changed the farming to all organic and biodynamic techniques. 

90% Tempranillo with 10% other Spanish grapes they keep a secret!

Lopez Heredia Vina Cubillo 2018 Crianza

One of three oldest wineries in all of Rioja. From the famed Cubillo vineyard, this is the youngest wine that they currently release. Earthy, leathery, sun-dried tomato and herbs.

Bermejos Listan Negro Carbonica

100% Listán Negro. This variety was wiped out by phylloxera in mainland Europe, but it manages to survive here in Lanzarote in the Canary Islands, and in this example the berries are fermented as whole bunches, which preserves the bright fruitiness and minerality, even when chilled down a bit.

Herdado do Rocim Nat' Cool Fresh From Amphora Tinto - 1 Liter

Moreto, Tinta Grossa, Trincadeira

Alentejo > Portugal

organic, natural, amphora

bright fresh fruits with earthy undertones

Viña Zorzal Garnacha

100% Garnacha

Navarra > Spain

organic

red berries, earth, hint of spice

Milenrama Tempranillo Rioja

Female winemaker Ruth de Andres founded this wine. Her goal is to make good, honest, inexpensive wines. This wine comes from 40 year old Tempranillo vines, is aged in concrete - creating a fresh and bright Tempranillo. Milenrama is a Spanish flower that is commonly found in Rioja.

Olivier Riviere Rayos Uva

50% Graciano, 50% Tempranillo

Rioja < Spain

practicing biodyanmic

Oliviers nod to French Burgundy, but in Rioja Spain!

medium, soft tannins, with a clean and spiced finish

Olivier Riviere Gabaxo

40% Garnacha, 40% Tempranillo, 20% Graciano

Rioja < Spain

organic, natural

wild berries, fragrant herbs, supple tannin

Filipa Pato Dinamico Baga

100% Baga sourced partially from Filipa and William’s estate vineyards in Ois do Bairro, and partially from other growers in various villages in Bairrada, Portugal. Handpicked, fully destemmed, and fermented and raised entirely in tank with a very gentle extraction.

Gusto Tinto (1 L)

55% Trepat, 45% Sumoll Negre

Catalonia > Spain

native yeasts

unfiltered

vegan

fresh strawberry / bramble fruit / light zest / gluggabble / BBQ baby

Vera De Estenas Bobal

100% Bobal

Utiel-Requena < Spain

Founded in 1945, this estate boasts some of the odlest Bobal vines in all of Spain. Vera de Estanas also happens to be one of the leading torchbearers to bring back Bobal, a native grape to the region.

Blackberry, tobacco, leathery, macerated cherries

Parra Jimenez Gulp/Hablo Vamos Red Blend - 1 Liter

Mostly Tempranillo, followed by a blend of red and white grapes!

La-Mancha > Spain

organic, biodynamic, chillable

vibrant red berries, stone fruit and hints of fresh green herbs

Tinedo Ja! Tempranillo

Medium bodied organic Tempranillo from Spain.

Azul y Garanza Tempranillo (1L)

Three friends came together to make this wine. They are fun, love to party and their wines are exactly that as well.

100% Tempranillo done in stainless steel make this a nice and fresh expression of Tempranillo

Parras Desafinado Red Douro

Juicy, smooth, easy, medium body, red fruit.