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Henri Perrusset Macon Villages

Henri Perrusset met Kermit Lynch accidentally due to a shortage of tables at a small hangout in Beaujolais. This chance encounter has lead to us being able to drink some of the best Chardonnay in Burgundy (conveniently located just moments away from the literal region of "Chardonnay" in France). This bottle is made for roasted vegetables, succulent chicken, and people who want to give Chardonnay a second chance.
Henri Perrusset Macon Villages
$24.50

Mas Grand Plagniol Blanc

Certified Organic Rhone white blend. Medium bodied white - Zero oak.
Mas Grand Plagniol Blanc
$20.00

Roland Thevenin Bourgogne Blanc Chardonnay

 A lighthouse in an ocean of white Burgundies. Simple and regal, ready for most any dinner party.
Roland Thevenin Bourgogne Blanc Chardonnay
$27.50

Duffour Cotes de Gascogne

Typically used in Brandy production, Colombard drives this white blend’s magnificent minerality. A pleasant departure from Sauvignon Blanc.
Duffour Cotes de Gascogne
$14.00

Salvard Cheverny Blanc

85% Sauvignon Blanc, 15% Chardonnay

vinified in stainless steel tanks

Floral, citrus, minerals, bright.
Salvard Cheverny Blanc
$25.00

Thevenet & Fils Macon-Villages Blanc

Awesome value white Burgundy aged in stainless steel and concrete (no oak!). Unfined, crisp white from the most classical of regions.
Thevenet & Fils Macon-Villages Blanc
$23.00

Grivot-Goisot Aligote Bourgogne Blanc

Biodynamic 100% Aligote

Burgundy > France

Dry, regal, honeydew, classic
Grivot-Goisot Aligote Bourgogne Blanc
$22.00

Grivot-Goisot Chablis

100% Chardonnay 

Chablis < Burgundy < France

A lively and mineralic Chablis. Fermented in stainless steel with 10 months of maturation on fine lees. 

12.5% ABV
Grivot-Goisot Chablis
$32.00

Anne Pichon Sauvage Vermentino

100% young vine Vermentino

Mount Ventoux < Rhone < France

Certified Organic/Practicing Biodynamic 

In the 1990s, seeking an agrarian-bohemian lifestyle, Anne and her late husband Marc grew enamored with the the Domaine le Murmurium estate in the Côte de Ventoux village of Mormoiron. So they bought it and began living in an abandoned farmhouse nestled in the rolling hills. The domaine—whose name is Latin for "The Buzzing Song of Bees”—also contained 15 hectares of vineyards.

Grapefruit, almonds, pears, apples, and crisp minerality.
Anne Pichon Sauvage Vermentino
$23.00

Comtesse Marion Chardonnay

100% Chardonnay

Vias < Languedoc-Roussillon < France

20+ year old vines farmed on rocky volcanic soils. Fermented and aged in stainless steel tanks.
Comtesse Marion Chardonnay
$18.00

Gerard Millet Sancerre

100% Sauvignon Blanc

Bué > Sancerre > Loire Valley > France

Steely, slightly citric, long mineral finish
Gerard Millet Sancerre
$37.00

Mad Med Le Blanc - 1 Liter

70% Sauvignon Blanc + 30% Colombard

Provence < France

Organic

Unfined, unfiltered. Co-ferment.

Citrus and white fruits and saline
Mad Med Le Blanc - 1 Liter
$22.00

Terres d'imaginaire Feu Follet Chenin Blanc

100% Chenin Blanc

Anjou < Loire Valley < France

organic

female winemaker

planted in 1978

Textbook minerality, saline, unadulterated, elegant, pure chenin blanc for the Loire nerds
Terres d'imaginaire Feu Follet Chenin Blanc
$36.00

Domaine Castera Jurançon Tauzy Blanc

50% Petit Manseng, 25% Gros Manseng and 25% Petit Corbu

Monein < Jurançon AOC < SW France 

127 year old estate.

demeter certified biodynamic and certified organic

a tiny, tiny AOC in SW France. Culty grape in somm circles. For those who like the crisp acid and boisterous voice of Chenin Blanc and want to try something similar.
Domaine Castera Jurançon Tauzy Blanc
$32.00

Plaisance Penavayre Bouysselet Blanc VdF

100% Bouysselet

Fronton < France

organic, biodynamic

pear, citrus and a crisp minerality
Plaisance Penavayre Bouysselet Blanc VdF
$28.00

Guillaume Vrignaud Petite Chablis

100% Chardonnay.

Burgundy < France

Certified Organic

Bright white flower and apple on the nose. Fresh, medium-bodied, chalky, with lemon and seashore vibes
Guillaume Vrignaud Petite Chablis
$32.00