Weingut Werlitsch Gluck Orange
Biodynamically farmed cuvée of Morillon (Chardonnay) and Sauvignon Blanc. Skin fermented for 2 weeks and aged on its fine lees in large oak casks for 2 years. We drank this for the first time two years ago as a staff watching "Brain Dead" and eating Lil Caesar's at Bobi's house. And it was the best day.